No-cook Playdough
Ingredients:
4 cups flour
1 cup salt
2 Tbs. cooking oil
1 to 1 1/2 cups cold water
food coloring

Directions:
Mix flour, salt, oil. Add food coloring to water. Gradually add water to flour mixture. Knead. Store in a plastic bag in the refrigerator
 
Playdough (cooked)
Ingredients:
4 cups water
4 cups flour
1 cup salt
2 Tbs. cooking oil
4 Tsp. cream of tartar
food coloring

Directions:
Combine ingredients. Cook in electric skillets, stirring constantly, until most of the moisture is absorbed. If you like you can knead in glitter for sparkly playdough when the dough cools. Store in a covered container.
(does not need to be refrigerated)
 
Oatmeal Playdough
Ingredients:
1 part flour
1 part water
2 parts oatmeal

Directions:
Mix all ingredients until smooth. Knead.
(non-edible)
 
Kool-Aid Playdough
Ingredients:
1/2 cup salt
2 cups water
2 tbsps. salad oil
2 cups flour
2 tbsps. alum
Kool-Aid for colour

Directions:
Boil salt in water until salt is dissolved. Add Koolaid for color. Add salad oil, flour and alum. Knead until smooth. Keeps for two months or longer.
 
Salt Playdough 
Ingredients:
1 cup salt
1 cup water
1/2 cup flour
Directions:
Mix ingredients and cook over medium heat. Remove from heat when thick and rubbery. As mixturecools, knead in enough flour to make a workable dough.
 
Peanut Butter Playdough
Ingredients:
18 oz. peanut butter
6 tbsps. honey
Non-fat dry milk
Cocoa for flavor

Directions:
Mix all ingredients, adding enough dry milk to give make dough workable.
(edible)

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